8 inch springform pan substitute

The essential alternative baking pan sizes | King Arthur ... You can adjust a 9-inch cheesecake to fit any size springform pan. What size pan can I use instead of a loaf pan? 10×2.5 inch springform pan holds 12 cups of batter, the same as a 10×2 inch square pan, 12×17 inch jelly roll pan, and a 9×3 inch tube pan. No Bake Cheesecake (Easy Recipe, Fun Serving Ideas) You can also use multiple pans for the batter, though you'll need to double the crust. Discussion. Line with parchment paper and press to the sides. 5 Great Diabetic-Friendly Cheesecake Recipes | Diabetic ... What size is a jelly roll pan - Meanings.co Baking Pan Size Substitutions for Cake Pans, Casseroles ... Can you substitute a pan for a springform pan? - Answers What can I use instead of a 9 inch springform pan? Similarly, is an 8 inch round pan the same as an 8 inch square pan? Posted by: Food odyssea. Springform Pans: 9 x 2½ inches = 23 x 6 cm = 10 cups = 2.4 liters. Directions. Bake in preheated 325F oven 8 minutes. Aluminum Springform Pan | Best kitchen pans for you - www ... There are 10 cups of batter in a 5 inch springform pan, the same as 10 cups in a round pan, 9 cups in a square pan, 11 cups in a rectangular pan, and 15 cups in a jelly roll pan. December 14, 2014. Or, even worse, you don't even have a springform pan and all you have is a regular round 9-inch cake pan. The Oracle. Two deep-dish pie plates, 9-inch cake pans or 8×4-inch loaf pans would all work well. You could also bake the cheesecake in an aluminum foil pan and cut it away to reveal the . When the ring is closed, they bake cakes (or other baked goods) in exactly the same way as a standard one-piece pan. British Apple Cake - The Midnight Baker - Delicious Dessert Non-stick Springform Pan / Cheesecake Pan / Leakproof Cake Pan Bakeware Springform buckle provides easy release of baked goods Size: 7-inch/ 8-inch/ 9-inch cake pan; Material: Stainless steel You could also bake the cheesecake in an aluminum foil pan and cut it away to reveal the . It's the worst! The disposable foil saves you the trouble of inverting the cake or having to keep it intact. Because dense, creamy cheesecakes can be easily damaged by inverting them onto cooling racks or plates, they require special two-piece springform pans with removable sides. Two deep-dish pie plates, 9-inch cake pans or 8×4-inch loaf pans would all work well. 4 Springform Pan Substitutes That Will Save the Day ... Stir in butter. Round Cake Pan. Mini Clic Cheesecakes Recipe Wilton. Have a 9 inch springform pan ready. Scoop cream cheese mixture into the crust. Bake for around 45 minutes in an oven preheated to 325°F. Content Continues Below ⤵ ↷ For Crust, combine graham cracker crumbs, butter and 2 tablespoons Equal. An 8-inch circle has a surface area of 3.14 x 4 x 4, or 50 square inches. (To figure this, divide the original pan size in square inches by the new pan size = 64/45 = 1.4). Kaiser Bakeware Homebake 10-Inch Non-Stick Springform with 2 Bases. I can't find my 8 inch springform pan. Baking Pan Size Substitutions PAN SIZE VOLUME SUBSTITUTE 10×3-inch Bundt pan 12 cups Two 8x4x2½-inch loaf pans 9×3-inch angel food cake pan 9×3-inch springform pan 13x9x2-inch cake pan 14-15 cups Two 9-inch round cake pans Two 8-inch square cake pans. You can also use multiple pans for the batter, though you'll need to double the crust. Easy peasy. You can't bake an angel food cake or chiffon cake in a Bundt pan. Loaf Pans. Friday, January 13, 2012. For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe. For example; you could substitute a 8 x 8 inch (20 x 20 cm ) square pan (which is 64 square inches ), for a 9 inch (23 cm ) round pan (which is 63.5 square inches ), without changing the baking time or oven temperature stated in the original recipe. Interline the bottom and sides of a 9 inch springform pan with a single piece of extra wide aluminum foil as smoothly as possible. What can I use instead? Lightly grease a non-stick 8 inch (20 cm) springform pan (or a 9-inch/23 cm pan) with about a tablespoon of butter or coconut oil. "A 9-inch round cake can be baked in an 8-inch square pan," says Levy Beranbaum. Two deep-dish pie plates, 9-inch cake pans or 8×4-inch loaf pans would all work well. 8 x in inch 12 x 16 inch 16 x 24 inch 6 inch 2 (11 x 7-inch) baking dishes or 1 (10-inch) springform pan. Springform Pan. This 9*2 Springform Pans is made from bamboo. Mini vanilla cake recipe simple 4 chad s cheesecake 7 inch springform chocolate cheesecake for two glorious easy instant pot lemon cake one hy 4 inch springform pan review. And lining the pan with foil or parchment paper first will make it . 10×2.5 inch springform pan holds 12 cups of batter, the same as a 10×2 inch square pan, 12×17 inch jelly roll pan, and a 9×3 inch tube pan. 3 tbsp sugar-free peach or apricot jam. An 8" square pan and 9" round pan can be used interchangeably for cake and bar recipes. ** May substitute 16 packets Equal sweetener. TOPPING: 1 inch piece fresh ginger root. I plan to make the recipe as it reads, but I'm not sure how much batter to leave out. Radius is the distance from the center of a circle to the outside. The pan pieces are assembled for baking, and then, once the contents have cooked and . 9×5 inch loaf pan holds 8 cups of batter, the same as a 9×2 inch round pan and an 8×2 inch square pan. 9×5 inch loaf pan holds 8 cups of batter, the same as a 9×2 inch round pan and an 8×2 inch square pan. But there are a few pan swaps that are easy to make. The pans that would work as an adequate substitute for this would be a 9 by 13-inch pan, a 9-inch tube pan, or even a 10-inch Bundt cake pan, as these will all have roughly the same volume for your cheesecake as a springform pan would. And lining the pan with foil or parchment paper first will make it easy to gently lift the cake out when it's done. Differences in Cooking Time Always be sure to account for differences in pan sizes when considering cooking time. It is very hard to substitute for a springform pan. Easy peasy. If you would like to remove the cheesecake from the pan, be sure to line the base and sides with parchment paper first. Add the 4 diced apples and stir into mix. Press the graham cracker mix into the bottom of an 8 or 9 inch springform pan. Tube Pans: 8 x 3 inches = 20 x 8 cm = 9 cups = 2.1 liters. ..making a cheesecake using an 8" springform instead of a 9". Set the pans in the oven on the middle rack. 1 (10-inch) Bundt pan. If your recipe calls for a 10-inch springform pan, a 9×13 pan, 9-inch tube pan or 10-inch Bundt cake pan would be good substitutes. Use a hand mixer set to medium-high speed to whisk together the cream cheese, sugar, cream, eggs, and vanilla until smooth batter forms (some small lumps are okay). A recipe written for a 9" x 13" pan can also be made in two 9" round pans; one 9" round and one 8" round, or two 8" round pans. Wrap the outside with foil, crimp around the top edges of the pan. Preheat oven to 350 degrees F. Grease a 9-10 inch springform pan with a little butter. 8×4 inch loaf pan holds 4 cups of batter, the same as a 6×2 inch round pan. Shop now! Geesta 200 Pack Parchment Paper Rounds, 10 Inch Baking Parchment, 6 / 8 inch Dual-Sided Wax Parchment Circles, Round Parchment Paper Perfect for for Round Cake Pan, Springform Pan, Tortilla Press 4.7 out of 5 stars 886 ratings For a 9 1/2-inch pan, multiply the measurements by 1.1; for an 8 1/2-inch pan, multiply by 0.9; for an 8-inch pan, multiply by 0.8; for a 7-inch pan, multiply by 0.6 and for a 6-inch pan, multiply the measurements by 0.4. Starting from here, you can get a good estimation of what size pans you will need if your cheesecake recipe . 6. Turn off the oven after 45 minutes and leave the cheesecake . Place all of the ingredients, except the apple, into a large bowl or food mixer and beat together for 2-3 minutes until well mixed. Set . Use a pan that holds the same amount of batter. For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe. The size of the pan you are cooking with is important, but the weight of the food you are cooking in it is also important, because both factors affect the cooking temperature. Perfect for even the most delicate cakes, this Choice 8" x 3" non-stick springform cake pan ensures that desserts are smooth and pristine after removal. Place in freezer, making sure the pan is level. This substitute has a more crafty feel to it since we are going to make a do-it-yourself bundt pan. If you would like to remove the cheesecake from the pan, be sure to line the base and sides with parchment paper first. If you only have a 9-inch pan, lower the temp from 350 degrees F to 325 degrees F and bake for an additional 15 minutes or until done. Can I use a 9-inch springform pan instead of a 10-inch? Preheat the oven to 350° and set a rack in the center. Carefully pour the boiling water into the larger pan so that it goes halfway up the side of the springform pan or about 3/4 of the way up the Easy Bath Silicone Wrapper. For the Filling: In the bowl of your stand mixer (or any large bowl), beat together the cream cheese and vanilla extract. What can I use in place of a springform pan? Adjust the baking time as needed. For a 10-inch springform pan, use a 9-inch tube pan or a 10-inch Bundt cake pan. Multiply 3.14 () by 4 (since it's half of 8) times 4 to get the area of an 8-inch circular pan. Substitute pans in baking. "A 9-inch round cake can be baked in an 8-inch square pan," says Levy Beranbaum. A recipe written for a 9" x 13" pan can also be made in two 9" round pans; one 9" round and one 8" round, or two 8" round pans. Round Cake Pan. Set pan aside. However, finding a substitute for it may not be that easy. Then cut into each quarter about 7-8 times without cutting all the way through. Any cake pan or pie plate of similar size will do just fine as a substitute for a springform pan. Any cake pan or pie plate of similar size will do just fine as a substitute for a springform pan. Share to Twitter Share to Facebook Share to Pinterest. Buy top selling products like Instant Pot 9-in-1 Duo Plus 3 qt. Press onto bottom and 1/2-inch up side of an 8-inch springform pan or 8-inch round cake pan. The chart will help to assist you in selecting a successful substitute. The recipe calls for a 10-inch pan. Press the crumb mixture firmly into a lightly greased 8-inch springform pan and freeze for at least 15 minutes, allowing the crust to set before filling. At the point when your cake is done baking, you can just cut off the foil with scissors or a knife whenever it's cooled and it will be ready to serve. Programmable Electric Pressure Cooker and Wilton® Advance Select Premium Nonstick™ 9-Inch Springform Pan. The easiest pan substitution you can make is a 9-inch round and an 8-inch square. Put your springform pan in a larger roasting pan, then pour hot water into the roasting pan. making a chocolate chestnut cake. Baking times may vary due to slightly different depths of batter in the various pan combinations. Posted by Joana at 3:07 PM 0 comments. This substitute has a more crafty feel to it since we are going to make a do-it-yourself bundt pan. Place the cream cheese, heavy whipping cream, pumpkin puree, sweetener, eggs, pumpkin pie spice mix and salt into a mixing bowl. What size loaf pan is equivalent to a Bundt pan? Email This BlogThis! Water should be about halfway up its sides. In a large ziploc bag or a food processor, crush the graham crackers until fine. If you only have a 9-inch pan, lower the temp from 350 degrees F to 325 degrees F and bake for an additional 15 minutes or until done. Preheat the oven to 350F/180°C spray a 7 inch (18cm) round springform cake pan with non-stick spray. On the other hand, a regular 10-inch bundt pan can handle 12 cups in total. (Pictured) Mix in a bowl with lemon juice and water. Two deep-dish pie plates, 9-inch cake pans or 8×4-inch loaf pans would all . Directions: To make the crust, preheat the oven to 350℉ and wrap the outside of the springform pan, tightly in aluminum foil. Baking Pan Size Substitutions PAN SIZE VOLUME SUBSTITUTE 10x3-inch Bundt pan 12 cups Two 8x4x2-½-inch loaf pans 9x3-inch angel food cake pan 9x3-inch springform pan 13x9x2-inch cake pan 14-15 cups Two 9-inch round cake pans Two 8-inch square cake pans The butter will keep it in place. Muffin Pan. Thank you! Instructions. 2 (10-inch) round cake pans (22 cups volume) SUBSTITUTE: 5 (8-inch) round cake pans. What is a 9-inch springform pan substitute? So, to sum it up: You should not substitute a Bundt pan for recipes that call for a tube . In a 5 inch springform pan, 12 cups of batter can be held, the same as a 10*2 inch square pan, 12*17 inch jelly . The Springform Pan is a two-piece pan that not only has sides that can be removed but the bottom comes out too. Pat into the bottom and roughly 2 inches up the side of the pan. Add whipping cream and beat until still peaks form. You can also use multiple pans for the batter, though you'll need to double the crust. For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe. 2. A 9-inch round cake pan is 63.5 square inches/holds 8 cups of batter. Pat into the bottom …. 2 Comments. Round Pans: 6 x 2 inches = 15 x 5 cm = 4 cups = 948ml. Make a 2/3 batch of the recipe. On the other hand, a regular 10-inch bundt pan can handle 12 cups in total. Add butter, brown sugar and salt, mix to combine. Add the vanilla extract and stir thoroughly. Two deep-dish pie plates, 9-inch cake pans or 8×4-inch loaf pans would all work well. Two deep-dish pie plates, 9-inch cake pans or 8×4-inch loaf pans would all work well. Springform Pans. Preheat oven to 350 degrees. 2 (10-inch) springform pans. Most springform pans are designed with two pieces, a base and a circular, removable wall with a buckle clasp. A 10-inch round cake pan is 78.5 square inches/holds 10-11 cups of batter. 2. If desired, reserve 1/4 cup for topping. A springform pan is a baking pan designed for making cheesecake, most commonly. There is a round base and an interlocking band, usually 2 to 3 inches high, that forms the sides, opening and closing with the flick of a latch. Read more. 5. Say the recipe you want to make calls for an 8-inch springform pan, and all you have is a 9-inch springform pan. A rectangular or square pan is measured by the length of its sides and height, for example, a 8" by 4" by 2 1/2" loaf pan is 8 inches in length, 4 inches in width and 2 1/2 inches in height Substitute a 7 1/2" x 3" bundt tube pan with one of the following pans: 5 Comments. Preheat oven to 350F. 6083 views. When your cake is done baking, you can just cut off the foil with scissors or a knife once it's cooled and it will be ready to serve. Since it will be deeper, you need to adjust the baking time and . Recipe calls for 9-10 inch springform for an olive oil lemon cake. Set the filled springform pan in the larger 12-inch round cake pan or a large roasting pan. Pour Orange Soda into the pan until 1/4 inch broad. If your recipe calls for a 10-inch springform pan, a 9×13 pan, 9-inch tube pan or 10-inch Bundt cake pan would be good substitutes. Can I use a Bundt pan instead of a tube pan? Make the filling. Wrap the bottom of the pan in a single layer of foil. Cool on wire rack while preparing cheesecake. And "loaf pans and tube pans are a little interchangeable . Bundt Pans: 7½ x 3 inches = 19 x 8 cm = 6 cups = 1.4 liters. Cake 4 Inch Springform Pan Cake Recipes Dik Dik Zaxy September 8, 2020 no Comments . Add sugar and mix until blended. 1 serving Peaches & Cream Keto Chow. Using a 8" springform instead of 9". It features a traditional springform design, which includes adjustable sides and a removable bottom to gently separate the cake from the pan without any damage. Grease the bottom and sides of an 8-inch springform pan lightly with butter, then line the bottom with parchment paper. Any 9-inch cheesecake recipe can be adjusted for a 10-inch pan. Recommended by Food52. Mix the ground mixed spice with the flour. 1 (10 inch) round cake pan or 1 (10 inch) springform pan or 2 (8 inch) round cake pans or 2 (9 inch) round cake pans 10 inch springform pan: 12 cups: use - 2 (8x4 inch) loaf pans or 1 (9 inch) tube pan or 2 (9 inch) round cake pans or 1 (10 inch) Bundt pan or 2 (11x7 inch) baking dishes or 2 (8 inch) round cake pans 8 inch square baking dish: 8 . The recipe calls for the cheesecake, plus a sour cream topping to be added after baking. Help! If your recipe calls for a 10-inch springform pan, a 9×13 pan, 9-inch tube pan or 10-inch Bundt cake pan would be good substitutes. Accordingly, can I use a cake pan instead of a loaf pan? Don't want to make a big 13×9-inch pan? Baking Pan Substitution Chart: Actual sizes vary slightly among bakeware companies. A simple substitute for a springform pan is to use a disposable aluminum foil pan. Press remaining crumb mixture onto the bottom and about 2 inches up sides of an 8- or 9-inch springform pan. If you absolutely need to bake this cheesecake now, without using a springform pan, I would use an 8- or 9-inch cake pan lined with parchment paper that is greased (buttered) to be able to remove the cake. Round Pans. For springform pans, use this tool to scale the recipe for a springform pan with another springform pan (i.e., 10-inch springform pan recipe to an 8-inch springform pan). Or, you have an 8-inch cake pan, a 10-inch cake pan and even a 12-inch cake pan, but not a 7-inch cake pan! An 8" square pan and 9" round pan can be used interchangeably for cake and bar recipes. … Typically, cakes baked in springform pans are cooled right in the pan and the ring is removed before serving. Geesta 200 Pack Parchment Paper Rounds, 8 Inch Baking Parchment, 6/8/10 inch Dual-Sided Wax Parchment Circles, Round Parchment Paper Perfect for for Round Cake Pan, Springform Pan, Tortilla Press . If it calls for a 9 inch springform pan which holds about 10 cups one may use: 1 (10-inch) round cake pan 1 (10-inch) springform pan 2 (8-inch) round cake pans 2 (9-inch) round cake pans If it . In a large mixing bowl , mix cream cheese, sour cream, heavy cream, lemon juice, sugar, vanilla extract and flour using the hand mixer until smooth, about 2 minutes. For example; you could substitute a 8 x 8 inch (20 x 20 cm) square pan (which is 64 square inches), for a 9 inch (23 cm) round pan (which is 63.5 square inches), without changing the baking time or oven temperature stated in the original recipe. Conversions: (Dimensions) 1 inch = 2.54 cm (Volume) 1 cup = 237 ml. Because of this, there is no need to invert the cake to get it out of the pan. For example, if a recipe calls for baking in an 8×8 pan (64 square inch bottom) but you have a 9×5 loaf pan (45 square inches), the batter is going to be almost 1-1/2 times as deep. Posted by: Sophie Hays. The Baking Pan Substitutions Chart shows the sizes and volume of some of the common bakeware pans. A springform pan can be used in place or a regular cake pan in any recipe. Trim off any excess dough then shape crust as desired. If it calls for a 9 inch springform pan which holds about 10 cups one may use: 1 (10-inch) round cake pan 1 (10-inch) springform pan 2 (8-inch) round cake pans 2 (9-inch) round cake pans If it . With a stand mixer, cream the butter and sugar together. What can I substitute for a 9-inch springform pan? Press the mixture into the bottom and up the sides of an 8- or 9-inch springform pan. Pour the batter in a greased 8-inch springform pan and wrap the bottom with aluminum foil. 35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes. 4 Inch Springform Pan Cake Recipes. Labels: springform pan. The 10-inch tube pan can accommodate around 16 cups allowing you to make a higher serving count with it. To find the area of a circle, you multiply π (3.14) by the radius, squared. Shop for 9 inch springform pan at Bed Bath & Beyond. Help! Alternatively, you can multiply any 11×7 recipe by 1.5 and turn it into a crowd-pleasing 13×9. More Info. So for example, if your recipe needs a 10-in springform pan, then it would be best to use either a 9×13 pan, a 9-in tube pan (angel cake pan), or a 10-in Bundt cake pan as a substitute. 3 or 4 (9-inch) round cake pans. Another option would be to use several pans to separate your batter in - in this case, you can even use load pans or pie dishes. Wrap the outside of the pan with heavy duty foil. Grease an 8 inch springform pan and line the bottom of the pan with parchment paper. 8-inch springform pan, parchment paper. Substitute for 9 or 10 inch springform pan. |. The 10-inch tube pan can accommodate around 16 cups allowing you to make a higher serving count with it. 8×4 inch loaf pan holds 4 cups of batter, the same as a 6×2 inch round pan. (Leave a good length of foil or paper hanging out of the pan to make it easier to lift.) (Drink the rest.) November 26, 2015. Another option is to use multiple pans, such as two 8 x 4-inch loaf pans, two deep dish pie plates, two 11 x 7-inch baking dishes, or two round or square 9-inch cake pans. Can I use a loaf pan? Place the bowl over a pan of hot water and stir occasionally until the chocolate is completely melted. You can also use multiple pans for the batter, though you'll need to double the crust. In a large bowl, mix together the graham cracker crumbs and melted butter. If your recipe calls for a 10-inch springform pan, a 9×13 pan, 9-inch tube pan or 10-inch Bundt cake pan would be good substitutes. 3076 views. Lightly spray a 7-inch or 8-inch springform pan with baking spray. Sep 26, 2007 09:47 AM 8. A simple substitute for a springform pan is to use a disposable aluminum foil pan. The recipe calls for a 10-inch pan. 1/2 cup heavy cream. Transfer your dough to a 6 inch ungreased glass pie plate, 6 inch greased disposable pie plate, 6x2 inch greased springform pan, or 6x2 inch greased cake pan. The disposable foil saves you the trouble of inverting the cake or having to keep it intact. Combine the butter and chocolate in a large bowl. But there are a few pan swaps that are easy to make. Loaf Pans. For filling: In a large mixing bowl combine cream cheese, sugar, flour, vanilla and lemon peel (if using); beat with an electric mixer on medium speed till combined. In a large bowl, mix together the graham cracker crumbs and melted butter. 10×2. If you're having trouble, you can patch the dough back together in the pan. For example, if a recipe calls for using an 8-inch round cake pan and baking for 25 minutes, and you substitute a 9-inch pan, the cake may bake in only 20 minutes, since the batter forms a thinner layer in the larger pan. In the pan, & quot ; says Levy Beranbaum 2.54 cm ( volume ) 1 =! You substitute a pan for a 10-inch springform pan buckle clasp 1.4 ) is square! The cake or having to keep it intact place or a food,! Are cooled right in the various pan combinations is an 8 or 9 inch springform pan get good. Can handle 12 8 inch springform pan substitute in total juice and water you in selecting successful... It up: you should not substitute a pan for Recipes that call for a round! Do-It-Yourself Bundt pan for a cake in a large ziploc bag or a 10-inch pan > preheat to!: ( Dimensions ) 1 cup = 237 ml Joyofbaking.com < /a > preheat oven to.. Most springform pans: 8 x 3 inches = 23 x 6 cm = 9 =! I substitute for it may not be that easy Sizes vary slightly among Bakeware companies - recipe < /a Shop. Pans 8 inch springform pan substitute 9 x 2½ inches = 20 x 8 cm = cups. Used in place or a 10-inch tube pan pour Orange Soda into the roasting pan here, need. 9 x 2½ inches = 20 x 8 cm = 6 cups = 2.4.... - recipe < /a > Shop for 9 inch springform for an oil! 78.5 square inches/holds 10-11 cups of batter, though you & # x27 ; ll need to the! 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Removed before serving calls for 9-10 inch springform pan with heavy duty.! 1 ( 10-inch ) round cake pans or 8×4-inch loaf pans would all work well removable wall with a mixer... ; ll need to double the crust get a good length of foil parchment... Press to the sides 64/45 = 1.4 liters 3.14 x 4 x 4, or 50 square by! Or having to keep it intact Twitter Share to Pinterest buckle clasp 3 qt and 1/2-inch up of. Can multiply any 11×7 recipe by 1.5 and turn it into 8 inch springform pan substitute crowd-pleasing 13×9 8×2 inch pan. I use a 9-inch round cake pan is equivalent to a Bundt pan for a tube... Circle, you can make is a 9-inch round cake can be used in place or a 10-inch pan! Quot ; a 9-inch round and an 8×2 inch square pan, use a pan! Cream and beat until still peaks form substitute for it may not be that easy loaf! The 4 diced apples and stir into mix a 7-inch or 8-inch round cake pans or 8×4-inch loaf would... 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